Comparison of Growth Performances of Commercial, Synthetic, and Commercial-Synthetic Hybrid Broiler Chick

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DOI:

https://doi.org/10.24925/ijapob.49

Abstract

In this study, broiler chicks in three different genotypes were compared, these genotypes; broiler chicks (SH) of synthetic parents from commercial parental lines, commercial broiler chicks (TH) and broiler chicks (THxSH) obtained from mating of commercial male parents and synthetic female parents. In the study, each treatment group was tried in 3 replications, 520 chicks were placed in each repeat at a daily age and a total of 4680 chicks were used. In the study, live weight, feed consumption, feed conversion ratio and mortality rate of broiler chicks were investigated. The study was continued for 42 days, and there was no statistically difference between the groups in terms of all the features examined (P> 0.05).

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Published

18.10.2025

Issue

Vol. 6 No. 1 (2025)

Section

Research Article

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All articles published in the International Journal of Poultry – Ornamental Birds Science and Technology (IJAPOB) are licensed under the Creative Commons Attribution-NonCommercial 4.0 International License (CC BY-NC 4.0). This license permits non-commercial use, sharing, distribution, and adaptation of the published material, provided that appropriate credit is given to the original authors and the source is properly cited.

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